Nutkrack and Chef Eric have been featured in a number of articles that highlight our origin story and beginnings as a business. 

All future press inquiries should go to Eric@nutkrack.com

 

Isthmus Madison, 4/5/18

 

Wisconsin State Journal, 7/22/2018

  

Edible Madison, 9/21/18

 

BRAVA Magazine, 1/9/19